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Joni's Granola - Recipe and Nutrition Facts
85

Joni's Granola Recipe

Joni's Granola has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Thiamin.

The food contains 50.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Joni's Granola has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat34%
 Calories from Carbs60%

Why this is good for you

  • High in Thiamin
  • No Cholesterol
  • High in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A390 IU7.8%
Vitamin C0.12 mg0.2%
Vitamin D0 IU
Vitamin E1.7 mg5.8%
Thiamin0.32 mg21.5%
Riboflavin0.09 mg5%
Niacin0.82 mg4.1%
Vitamin B60.09 mg4.6%
Folate30.8 mcg7.7%
Vitamin B120 mcg
Pantothenic Acid0.72 mg7.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium38 mg3.8%
Iron2.9 mg16.2%
Magnesium103.6 mg25.9%
Phosphorus270 mg27%
Potassium378.8 mg10.8%
Sodium17.1 mg0.7%
Zinc2.2 mg14.9%
Copper0.55 mg27.6%
Manganese2.1 mg102.9%
Selenium1.8 mcg2.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.3 g16.8%
Dietary Fiber5.3 g21.2%
Sugars18.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.6 g9.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.6 g19.4%
Saturated Fat1.9 g9.5%
Monounsaturated Fat7.5 g
Polyunsaturated Fat3.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 266 Calories from Fat 0

% Daily Value *

Total Fat 12.6 g 19.4%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 0 mg

Sodium 17.1 mg 0.7%

Total Carbohydrates 50.3 g 16.8%

Dietary Fiber 5.3 g21.2%

Sugars 18.4 g

Protein 4.6 g 9.2%

Vitamin A 7.8% Vitamin C 0.2%

Calcium 3.8% Iron 16.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1371336 Embed Table:

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