J&M's Fruit/Veggie Juice has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 57.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.03 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for J&M's Fruit/Veggie Juice, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 7% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 37070 IU | 741.4% | ||
Vitamin C | 137.2 mg | 228.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3 mg | 9.9% | ||
Thiamin | 0.24 mg | 16.3% | ||
Riboflavin | 0.37 mg | 21.5% | ||
Niacin | 2.6 mg | 12.8% | ||
Vitamin B6 | 0.53 mg | 26.5% | ||
Folate | 223.6 mcg | 55.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.9 mg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 270 mg | 27% | ||
Iron | 6 mg | 33.5% | ||
Magnesium | 120.8 mg | 30.2% | ||
Phosphorus | 140 mg | 14% | ||
Potassium | 1 mg | 0% | ||
Sodium | 191 mg | 8% | ||
Zinc | 1.3 mg | 8.6% | ||
Copper | 0.44 mg | 21.8% | ||
Manganese | 0.97 mg | 48.4% | ||
Selenium | 2.2 mcg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.2 g | 19.1% | ||
Dietary Fiber | 15 g | 60% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 191 mg 8%
Total Carbohydrates 57.2 g 19.1%
Dietary Fiber 15 g60%
Sugars 6 g
Protein 7.3 g 14.6%
Vitamin A 741.4% Vitamin C 228.6%
Calcium 27% Iron 33.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 305
Protein 11.5 g | Carbs 69.2 g | Fat 2.4 g
Per Serving | Calories 341
Protein 7.1 g | Carbs 84.3 g | Fat 2.3 g
Per Serving | Calories 152
Protein 3.9 g | Carbs 36.2 g | Fat 0.9 g
Per Serving | Calories 135
Protein 1.1 g | Carbs 34.5 g | Fat 0.7 g