Jezwyn's Amazing Almond Pancakes has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 20.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Jezwyn's Amazing Almond Pancakes has been given a composite ranking of 28, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 75% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 320 IU | 6.4% | ||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 26 IU | 6.5% | ||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.26 mg | 15.1% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.07 mg | 3.7% | ||
Folate | 26 mcg | 6.5% | ||
Vitamin B12 | 0.5 mcg | 8.3% | ||
Pantothenic Acid | 0.66 mg | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 0.97 mg | 5.4% | ||
Magnesium | 8.4 mg | 2.1% | ||
Phosphorus | 100 mg | 10% | ||
Potassium | 439.4 mg | 12.6% | ||
Sodium | 78.8 mg | 3.3% | ||
Zinc | 0.66 mg | 4.4% | ||
Copper | 0.05 mg | 2.5% | ||
Manganese | 0.16 mg | 8.1% | ||
Selenium | 16.4 mcg | 23.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.7 g | 6.9% | ||
Dietary Fiber | 8.8 g | 35.2% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.1 g | 36.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50.4 g | 77.5% | ||
Saturated Fat | 20.2 g | 101% | ||
Monounsaturated Fat | 19 g | |||
Polyunsaturated Fat | 7 g |
Serving size
Amount Per Serving
Calories 551 Calories from Fat 0
% Daily Value *
Total Fat 50.4 g 77.5%
Saturated Fat 20.2 g 101%
Trans Fat
Cholesterol 212.5 mg 70.8%
Sodium 78.8 mg 3.3%
Total Carbohydrates 20.7 g 6.9%
Dietary Fiber 8.8 g35.2%
Sugars 3.2 g
Protein 18.1 g 36.2%
Vitamin A 6.4% Vitamin C 0.6%
Calcium 2.6% Iron 5.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 186
Protein 2 g | Carbs 15.6 g | Fat 12.8 g
Per Serving | Calories 49
Protein 1.3 g | Carbs 3 g | Fat 4.6 g
Per Serving | Calories 228
Protein 11.2 g | Carbs 28.5 g | Fat 7.9 g
Per Serving | Calories 162
Protein 2.9 g | Carbs 13.5 g | Fat 12 g
Per Serving | Calories 302
Protein 18.6 g | Carbs 51.3 g | Fat 3.6 g
Per Serving | Calories 231
Protein 7.3 g | Carbs 36.6 g | Fat 6.4 g
Per Serving | Calories 483
Protein 15.5 g | Carbs 16.8 g | Fat 44 g
Per Serving | Calories 186
Protein 2.8 g | Carbs 33.8 g | Fat 8.3 g