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jeanne's meatballs - Recipe and Nutrition Facts
15

jeanne's meatballs Recipe

jeanne's meatballs has a average-calorie, low-carb, average-fat and very high-protein content.

The food contains 9.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for jeanne's meatballs, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat39%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A435 IU8.7%
Vitamin C5.9 mg9.9%
Vitamin D2 IU0.5%
Vitamin E0.18 mg0.6%
Thiamin0.01 mg0.7%
Riboflavin0.05 mg3%
Niacin0.08 mg0.4%
Vitamin B60.03 mg1.3%
Folate8.8 mcg2.2%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium125 mg12.5%
Iron1.1 mg6%
Magnesium6.8 mg1.7%
Phosphorus68 mg6.8%
Potassium41.2 mg1.2%
Sodium733.5 mg30.6%
Zinc0.33 mg2.2%
Copper0.01 mg0.7%
Manganese0.03 mg1.7%
Selenium3.1 mcg4.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.5 g3.2%
Dietary Fiber0.6 g2.4%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.9 g51.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.1 g15.5%
Saturated Fat4.1 g20.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 234 Calories from Fat 0

% Daily Value *

Total Fat 10.1 g 15.5%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 76.5 mg 25.5%

Sodium 733.5 mg 30.6%

Total Carbohydrates 9.5 g 3.2%

Dietary Fiber 0.6 g2.4%

Sugars 0.9 g

Protein 25.9 g 51.8%

Vitamin A 8.7% Vitamin C 9.9%

Calcium 12.5% Iron 6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=863600 Embed Table:

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