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Jalapeno Bacon Macaroni and Cheese - Recipe and Nutrition Facts
50

Jalapeno Bacon Macaroni and Cheese Recipe

Jalapeno Bacon Macaroni and Cheese has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 23.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Jalapeno Bacon Macaroni and Cheese has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat44%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A800 IU16%
Vitamin C2.3 mg3.9%
Vitamin D47.6 IU11.9%
Vitamin E0.1 mg0.33%
Thiamin0.2 mg13.1%
Riboflavin0.26 mg15.3%
Niacin1.6 mg7.8%
Vitamin B60.09 mg4.5%
Folate57.2 mcg14.3%
Vitamin B120.46 mcg7.7%
Pantothenic Acid0.46 mg4.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium716 mg71.6%
Iron1.1 mg6.2%
Magnesium22.8 mg5.7%
Phosphorus134 mg13.4%
Potassium188.4 mg5.4%
Sodium623.3 mg26%
Zinc0.81 mg5.4%
Copper0.08 mg4.1%
Manganese0.21 mg10.4%
Selenium16.8 mcg24%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.8 g7.9%
Dietary Fiber1 g4%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.7 g35.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.7 g22.6%
Saturated Fat6.8 g34%
Monounsaturated Fat1.9 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 300 Calories from Fat 0

% Daily Value *

Total Fat 14.7 g 22.6%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 37.3 mg 12.4%

Sodium 623.3 mg 26%

Total Carbohydrates 23.8 g 7.9%

Dietary Fiber 1 g4%

Sugars 5.3 g

Protein 17.7 g 35.4%

Vitamin A 16% Vitamin C 3.9%

Calcium 71.6% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1234081 Embed Table:

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