Irish Wraps has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Irish cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Irish Wraps, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 54% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 106.8 mg | 4.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.03 g | 0.7% | Bottom 10% | Very Low |
Dietary Fiber | 0.11 g | 0.45% | Bottom 30% | Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | Bottom 30% | Low |
Saturated Fat | 0.82 g | 4.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 152
% Daily Value *
Total Fat 16.9 g 26%
Saturated Fat 6.6 g 33%
Trans Fat
Cholesterol 68.5 mg 22.8%
Sodium 861.2 mg 35.9%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 0.9 g3.6%
Sugars 0.7 g
Protein 16.5 g 33%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 162
Protein 15.2 g | Carbs 13.5 g | Fat 5.2 g
Per Serving | Calories 150
Protein 7.9 g | Carbs 17.9 g | Fat 5.1 g
Per Serving | Calories 271
Protein 8.1 g | Carbs 34.3 g | Fat 12.1 g
Per Serving | Calories 21
Protein 0.89 g | Carbs 5.1 g | Fat 0.07 g
Per Serving | Calories 150
Protein 3.4 g | Carbs 29.4 g | Fat 2.3 g
Per Serving | Calories 139
Protein 6.2 g | Carbs 7.8 g | Fat 9.6 g
Per Serving | Calories 151
Protein 13.8 g | Carbs 12.4 g | Fat 4.9 g
Per Serving | Calories 240
Protein 12.4 g | Carbs 13.1 g | Fat 13.8 g