Iceland - Iced Madeira Cake has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 59.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Portuguese cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Iceland - Iced Madeira Cake has been given a composite ranking of 19, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 34% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0.2 mg | 0.01% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.5 g | 19.8% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.8% | Mid 40% | Average |
Sugars | 41.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.4 g | 22.2% | Top 30% | High |
Saturated Fat | 8.6 g | 43% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 382 Calories from Fat 130
% Daily Value *
Total Fat 14.4 g 22.2%
Saturated Fat 8.6 g 43%
Trans Fat
Cholesterol 0 mg
Sodium 0.2 mg 0.01%
Total Carbohydrates 59.5 g 19.8%
Dietary Fiber 1.2 g4.8%
Sugars 41.7 g
Protein 3.6 g 7.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 435
Protein 4.3 g | Carbs 52.2 g | Fat 26.1 g
Per 100g | Calories 325
Protein 2.8 g | Carbs 48 g | Fat 12.7 g
Per 100g | Calories 350
Protein 0 g | Carbs 63 g | Fat 9 g
Per 100g | Calories 408
Protein 4 g | Carbs 54 g | Fat 20 g
Per 100g | Calories 267
Protein 15.6 g | Carbs 17.7 g | Fat 14.9 g
Per 100g | Calories 176
Protein 17.6 g | Carbs 0 g | Fat 10.6 g
Per 100g | Calories 136
Protein 23 g | Carbs 0 g | Fat 4.6 g
Per 100g | Calories 186
Protein 15 g | Carbs 2.4 g | Fat 12.9 g