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Hummus and pear - Recipe and Nutrition Facts
77

Hummus and pear Recipe

Hummus and pear has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Hummus and pear has been given a composite ranking of 77, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat42%
 Calories from Carbs45%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A125 IU2.5%
Vitamin C4.1 mg6.8%
Vitamin D0 IU
Vitamin E0.44 mg1.5%
Thiamin0.05 mg3.1%
Riboflavin0.09 mg5.3%
Niacin0.78 mg3.9%
Vitamin B60.04 mg2.1%
Folate11.2 mcg2.8%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium116 mg11.6%
Iron1.5 mg8.1%
Magnesium22.8 mg5.7%
Phosphorus108 mg10.8%
Potassium137.8 mg3.9%
Sodium243.9 mg10.2%
Zinc0.81 mg5.4%
Copper0.13 mg6.4%
Manganese0.39 mg19.7%
Selenium7.9 mcg11.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.8 g8.3%
Dietary Fiber4.7 g18.8%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.1 g14.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.4 g16%
Saturated Fat2.6 g13%
Monounsaturated Fat3.7 g
Polyunsaturated Fat3.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 208 Calories from Fat 0

% Daily Value *

Total Fat 10.4 g 16%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 9.5 mg 3.2%

Sodium 243.9 mg 10.2%

Total Carbohydrates 24.8 g 8.3%

Dietary Fiber 4.7 g18.8%

Sugars 1.1 g

Protein 7.1 g 14.2%

Vitamin A 2.5% Vitamin C 6.8%

Calcium 11.6% Iron 8.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=916446 Embed Table:

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