Huevos Cha Cha has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Riboflavin and Folate.
The food contains 40.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Huevos Cha Cha has been given a composite ranking of 32, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 49% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1200 IU | 24% | ||
Vitamin C | 98.1 mg | 163.5% | ||
Vitamin D | 29.6 IU | 7.4% | ||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.16 mg | 10.4% | ||
Riboflavin | 0.6 mg | 35.4% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.4 mg | 19.8% | ||
Folate | 99.6 mcg | 24.9% | ||
Vitamin B12 | 1.1 mcg | 18% | ||
Pantothenic Acid | 2 mg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 360 mg | 36% | ||
Iron | 3.2 mg | 17.9% | ||
Magnesium | 50.4 mg | 12.6% | ||
Phosphorus | 379 mg | 37.9% | ||
Potassium | 720.3 mg | 20.6% | ||
Sodium | 693.8 mg | 28.9% | ||
Zinc | 2.5 mg | 16.4% | ||
Copper | 0.21 mg | 10.3% | ||
Manganese | 0.23 mg | 11.4% | ||
Selenium | 22.1 mcg | 31.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.6 g | 13.5% | ||
Dietary Fiber | 8.4 g | 33.6% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.6 g | 45.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.6 g | 40.9% | ||
Saturated Fat | 9.3 g | 46.5% | ||
Monounsaturated Fat | 10 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 474 Calories from Fat 0
% Daily Value *
Total Fat 26.6 g 40.9%
Saturated Fat 9.3 g 46.5%
Trans Fat
Cholesterol 246.9 mg 82.3%
Sodium 693.8 mg 28.9%
Total Carbohydrates 40.6 g 13.5%
Dietary Fiber 8.4 g33.6%
Sugars 5.5 g
Protein 22.6 g 45.2%
Vitamin A 24% Vitamin C 163.5%
Calcium 36% Iron 17.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 144
Protein 2.3 g | Carbs 23.8 g | Fat 5.5 g
Per Serving | Calories 354
Protein 25.9 g | Carbs 60.3 g | Fat 3.2 g
Per Serving | Calories 270
Protein 21.8 g | Carbs 30.2 g | Fat 7.3 g
Per Serving | Calories 61
Protein 4.7 g | Carbs 11.4 g | Fat 0.4 g