Hot Salami Cups has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 10.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Hot Salami Cups has been given a composite ranking of 8, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 70% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 34 IU | 0.7% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 2.1 mg | 3.5% | Mid 40% | Average |
Vitamin D | 57.4 IU | 14.4% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 4.3 mg | 21.3% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 5.3 mcg | 1.3% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 3.2 mcg | 53.2% | Top 10% | Very High |
Pantothenic Acid | 1.1 mg | 10.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11.7 mg | 1.2% | Bottom 30% | Low |
Iron | 3.2 mg | 17.7% | Top 10% | Very High |
Magnesium | 19.1 mg | 4.8% | Mid 40% | Average |
Phosphorus | 256.4 mg | 25.6% | Top 10% | Very High |
Potassium | 285.1 mg | 8.1% | Top 30% | High |
Sodium | 1511.7 mg | 63% | Top 10% | Very High |
Zinc | 2.1 mg | 14.2% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 18.1 mcg | 25.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 0.21 g | 0.85% | Bottom 30% | Low |
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.3 g | 30.6% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 1.1 mg | |||
Isoleucine | 1.1 mg | |||
Leucine | 1.1 mg | |||
Lysine | 1.1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.1 mg | |||
Tyrosine | 1.1 mg | |||
Valine | 1.1 mg | |||
Arginine | 1.1 mg | |||
Histidine | 1.1 mg | |||
Alanine | 1.1 mg | |||
Aspartic Acid | 2.1 mg | |||
Glutamic Acid | 3.2 mg | |||
Glycine | 1.1 mg | |||
Proline | 1.1 mg | |||
Serine | 1.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.7 g | 42.6% | Top 10% | Very High |
Saturated Fat | 12 g | 60.1% | Top 10% | Very High |
Monounsaturated Fat | 12.8 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 96.8 g | |||
Ash | 4.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 334 Calories from Fat 234
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 11.3 g 56.5%
Trans Fat
Cholesterol 80.7 mg 26.9%
Sodium 1421 mg 59.2%
Total Carbohydrates 10.3 g 3.4%
Dietary Fiber 0.2 g0.8%
Sugars 8.5 g
Protein 14.4 g 28.8%
Vitamin A 0.6% Vitamin C 3.3%
Calcium 1.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 9
Protein 0.55 g | Carbs 0.06 g | Fat 0.76 g
Per Serving | Calories 35
Protein 4.7 g | Carbs 0.03 g | Fat 1.6 g
Per Serving | Calories 368
Protein 15.6 g | Carbs 3.8 g | Fat 31.9 g
Per Serving | Calories 117
Protein 7.2 g | Carbs 6.6 g | Fat 7.3 g
Per Serving | Calories 279
Protein 4.9 g | Carbs 31.6 g | Fat 15.5 g
Per Serving | Calories 223
Protein 7.7 g | Carbs 19.8 g | Fat 12.3 g
Per Serving | Calories 44
Protein 0.2 g | Carbs 11.8 g | Fat 0 g
Per Serving | Calories 2
Protein 0 g | Carbs 0.24 g | Fat 0 g