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Hot and Sour Rhubarb With Chicken - Recipe and Nutrition Facts
65

Hot and Sour Rhubarb With Chicken Recipe

Hot and Sour Rhubarb With Chicken has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 83.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 44.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Hot and Sour Rhubarb With Chicken, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat23%
 Calories from Carbs50%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A101.2 IU2%Mid 40%Average
Retinol9.7 mcg
Vitamin C10.3 mg17.2%Top 30%High
Vitamin D6.3 IU1.6%Mid 40%Average
Thiamin0.2 mg13.5%Top 30%High
Riboflavin0.2 mg11.9%Top 30%High
Niacin4.5 mg22.3%Top 10%Very High
Vitamin B60.2 mg10.1%Top 30%High
Folate39.9 mcg10%Top 30%High
Folic Acid30.6 mcg
Vitamin B120.2 mcg3.4%Top 30%High
Pantothenic Acid0.4 mg4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium31.6 mg3.2%Mid 40%Average
Iron1 mg5.6%Mid 40%Average
Magnesium22.3 mg5.6%Mid 40%Average
Phosphorus99.8 mg10%Mid 40%Average
Potassium196.4 mg5.6%Mid 40%Average
Sodium227.3 mg9.5%Mid 40%Average
Zinc0.61 mg4%Mid 40%Average
Copper0 mg
Manganese0.2 mg10.1%Top 30%High
Selenium17.4 mcg24.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.9 g5.6%Mid 40%Average
Dietary Fiber1.2 g4.8%Mid 40%Average
Sugars4.4 g
Glucose1.6 mg
Fructose1.8 mg
Lactose0.2 mg
Maltose0.2 mg
Galactose0.2 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein9 g18.1%Top 30%High
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.6 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.4 mg
Tyrosine0.2 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0.2 mg
Alanine0.4 mg
Aspartic Acid0.8 mg
Glutamic Acid1.6 mg
Glycine0.4 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.3%Mid 40%Average
Saturated Fat0.97 g4.9%Mid 40%Average
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 660 Calories from Fat 154

% Daily Value *

Total Fat 17.1 g 26.3%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 155.8 mg 51.9%

Sodium 1123.1 mg 46.8%

Total Carbohydrates 83.4 g 27.8%

Dietary Fiber 5.9 g23.6%

Sugars 21.8 g

Protein 44.6 g 89.2%

Vitamin A 10% Vitamin C 85%

Calcium 15.6% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/hot-and-sour-rhubarb-with-chicken-303773 Embed Table:

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