Post - Honey Bunches Of Oats Honey Roasted Double Pack Cereal has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 22.93g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.76 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 7.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Post - Honey Bunches Of Oats Honey Roasted Double Pack Cereal , and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 7% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 661.4 IU | 13.2% | Top 30% | High |
Vitamin C | 4.2 mg | 7.1% | Top 30% | High |
Vitamin D | 35.3 IU | 8.8% | Bottom 30% | Low |
Thiamin | 0.33 mg | 22% | Mid 40% | Average |
Riboflavin | 0.37 mg | 22% | Mid 40% | Average |
Niacin | 4.4 mg | 22% | Mid 40% | Average |
Vitamin B6 | 0.44 mg | 22% | Mid 40% | Average |
Folic Acid | 88.2 mcg | |||
Vitamin B12 | 1.3 mcg | 22% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 7.1 mg | 39.7% | Top 10% | Very High |
Potassium | 57.3 mg | 1.6% | Top 30% | High |
Sodium | 123.5 mg | 5.1% | Mid 40% | Average |
Zinc | 0.26 mg | 1.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.9 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.88 g | 1.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 15
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 140 mg 5.8%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 2 g 4%
Vitamin A 15% Vitamin C 8%
Calcium Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 415
Protein 8.3 g | Carbs 69.7 g | Fat 11.6 g
Per 100g | Calories 391
Protein 6.5 g | Carbs 84.7 g | Fat 3.3 g
Per 100g | Calories 373
Protein 5.6 g | Carbs 78.4 g | Fat 3.7 g
Per 100g | Calories 412
Protein 6.3 g | Carbs 82.4 g | Fat 6.3 g
Per 100g | Calories 415
Protein 8.3 g | Carbs 69.7 g | Fat 11.6 g
Per 100g | Calories 391
Protein 6.5 g | Carbs 84.7 g | Fat 3.3 g
Per 100g | Calories 373
Protein 5.6 g | Carbs 78.4 g | Fat 3.7 g
Per 100g | Calories 412
Protein 6.3 g | Carbs 82.4 g | Fat 6.3 g