Homemade Meal Replacement Bars has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 26.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Homemade Meal Replacement Bars, and we advise that this food in moderation.
Calories from Protein | 36% | |
Calories from Fat | 28% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 8.4 IU | 2.1% | ||
Vitamin E | 0.84 mg | 2.8% | ||
Thiamin | 0.07 mg | 4.8% | ||
Riboflavin | 0.03 mg | 1.9% | ||
Niacin | 1.2 mg | 5.9% | ||
Vitamin B6 | 0.04 mg | 2.1% | ||
Folate | 7.2 mcg | 1.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 187 mg | 18.7% | ||
Iron | 1.5 mg | 8.1% | ||
Magnesium | 26 mg | 6.5% | ||
Phosphorus | 49 mg | 4.9% | ||
Potassium | 112 mg | 3.2% | ||
Sodium | 200.1 mg | 8.3% | ||
Zinc | 0.44 mg | 2.9% | ||
Copper | 0.11 mg | 5.5% | ||
Manganese | 0.14 mg | 7% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.5 g | 8.8% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 9.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.1 g | 52.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 70.4 mg 23.5%
Sodium 200.1 mg 8.3%
Total Carbohydrates 26.5 g 8.8%
Dietary Fiber 4 g16%
Sugars 9.6 g
Protein 26.1 g 52.2%
Vitamin A 0.8% Vitamin C 0.2%
Calcium 18.7% Iron 8.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 339
Protein 6 g | Carbs 45.7 g | Fat 19 g
Per Serving | Calories 203
Protein 2.8 g | Carbs 25.1 g | Fat 11.7 g
Per Serving | Calories 299
Protein 8.2 g | Carbs 27 g | Fat 20.5 g
Per Serving | Calories 164
Protein 14.5 g | Carbs 16.7 g | Fat 5 g
Per Serving | Calories 362
Protein 13.1 g | Carbs 78.1 g | Fat 1.4 g
Per Serving | Calories 97
Protein 3.6 g | Carbs 3.4 g | Fat 8.5 g
Per Serving | Calories 144
Protein 1.8 g | Carbs 28.5 g | Fat 4.4 g
Per Serving | Calories 299
Protein 8.2 g | Carbs 27 g | Fat 20.5 g