Holiday Rainbow Cookies has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 38.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Holiday Rainbow Cookies has been given a composite ranking of 1, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 57% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 612 IU | 12.2% | Top 10% | Very High |
Retinol | 167.4 mcg | |||
Vitamin C | 1.1 mg | 1.8% | Mid 40% | Average |
Vitamin D | 27.2 IU | 6.8% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.1 mg | 5.4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 35.9 mcg | 9% | Top 30% | High |
Folic Acid | 17.4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.9 mg | 3.6% | Mid 40% | Average |
Iron | 3.3 mg | 18.1% | Top 10% | Very High |
Magnesium | 57.6 mg | 14.4% | Top 10% | Very High |
Phosphorus | 118.5 mg | 11.8% | Mid 40% | Average |
Potassium | 184.8 mg | 5.3% | Mid 40% | Average |
Sodium | 152.3 mg | 6.3% | Mid 40% | Average |
Zinc | 2.2 mg | 14.5% | Top 10% | Very High |
Copper | 1.1 mg | 54.3% | Top 10% | Very High |
Manganese | 1.1 mg | 54.3% | Top 10% | Very High |
Selenium | 10.9 mcg | 15.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.4 g | 13.8% | Top 30% | High |
Dietary Fiber | 2.9 g | 11.7% | Top 30% | High |
Sugars | 25.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.3% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.8 g | 42.8% | Top 10% | Very High |
Saturated Fat | 16.2 g | 81% | Top 10% | Very High |
Monounsaturated Fat | 7.6 g | |||
Polyunsaturated Fat | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.1 g | |||
Caffeine | 13 mg | |||
Theobromine | 204.3 mg |
Serving size
Amount Per Serving
Calories 381 Calories from Fat 230
% Daily Value *
Total Fat 25.6 g 39.4%
Saturated Fat 14.9 g 74.5%
Trans Fat
Cholesterol 111.1 mg 37%
Sodium 140.1 mg 5.8%
Total Carbohydrates 38.1 g 12.7%
Dietary Fiber 2.7 g10.8%
Sugars 23.4 g
Protein 5.2 g 10.4%
Vitamin A 11.3% Vitamin C 1.7%
Calcium 3.3% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 467
Protein 4.2 g | Carbs 65 g | Fat 21.5 g
Per Serving | Calories 103
Protein 0.71 g | Carbs 16.2 g | Fat 4.1 g
Per Serving | Calories 21
Protein 0.22 g | Carbs 3.6 g | Fat 0.6 g
Per 100g | Calories 458
Protein 4.2 g | Carbs 58.3 g | Fat 20.8 g
Per Serving | Calories 255
Protein 2.9 g | Carbs 42.2 g | Fat 9 g
Per Serving | Calories 145
Protein 3 g | Carbs 16.1 g | Fat 8.5 g
Per Serving | Calories 420
Protein 5.2 g | Carbs 57.2 g | Fat 19.6 g
Per Serving | Calories 283
Protein 3.7 g | Carbs 49 g | Fat 8.5 g