Herman Doughnuts has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 26.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Herman Doughnuts has been given a composite ranking of 64, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 59% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.26 mg | 17% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 96 mcg | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 2 mg | 11% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 49 mg | 1.4% | ||
Sodium | 218 mg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.1 g | 8.7% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 10.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.1 g | 29.4% | ||
Saturated Fat | 3.1 g | 15.5% |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 172
% Daily Value *
Total Fat 19.1 g 29.4%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 36 mg 12%
Sodium 218 mg 9.1%
Total Carbohydrates 26.1 g 8.7%
Dietary Fiber 0.6 g2.4%
Sugars 10.2 g
Protein 3.5 g 7%
Vitamin A 1% Vitamin C 1%
Calcium 2% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 366
Protein 2.3 g | Carbs 30.1 g | Fat 26.8 g
Per Serving | Calories 121
Protein 3.4 g | Carbs 23.3 g | Fat 1.9 g
Per 100g | Calories 430
Protein 4 g | Carbs 63 g | Fat 18 g
Per Serving | Calories 80
Protein 1 g | Carbs 13 g | Fat 2.5 g
Per Serving | Calories 273
Protein 2.3 g | Carbs 30.6 g | Fat 15.6 g
Per Serving | Calories 381
Protein 4.1 g | Carbs 43.9 g | Fat 20.8 g
Per Serving | Calories 607
Protein 11.2 g | Carbs 73.1 g | Fat 31.2 g
Per Serving | Calories 245
Protein 2.8 g | Carbs 27.1 g | Fat 14.3 g