Healthy Rotini has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A, Thiamin and Folate.
The food contains 42.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Healthy Rotini has been given a composite ranking of 78, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 7% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1470 IU | 29.4% | ||
Vitamin C | 5.2 mg | 8.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.45 mg | 30% | ||
Riboflavin | 0.19 mg | 11.3% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0 mg | |||
Folate | 105.2 mcg | 26.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | ||
Iron | 2.4 mg | 13.3% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 363.8 mg | 10.4% | ||
Sodium | 465 mg | 19.4% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.2 g | 14.1% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 9.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 465 mg 19.4%
Total Carbohydrates 42.2 g 14.1%
Dietary Fiber 5.8 g23.2%
Sugars 9.6 g
Protein 7.7 g 15.4%
Vitamin A 29.4% Vitamin C 8.6%
Calcium 4.5% Iron 13.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 66
Protein 2.4 g | Carbs 14.5 g | Fat 0.5 g
Per Serving | Calories 622
Protein 12.7 g | Carbs 78.9 g | Fat 29.9 g
Per Serving | Calories 443
Protein 10.2 g | Carbs 59.6 g | Fat 20.5 g
Per Serving | Calories 94
Protein 1.9 g | Carbs 4.7 g | Fat 8.3 g
Per Serving | Calories 313
Protein 11.2 g | Carbs 62 g | Fat 1.8 g
Per Serving | Calories 44
Protein 2.5 g | Carbs 4.3 g | Fat 1.9 g
Per Serving | Calories 120
Protein 5 g | Carbs 15.7 g | Fat 3.9 g
Per Serving | Calories 235
Protein 7.1 g | Carbs 32 g | Fat 10.1 g