Healthy Blueberry Oatmeal Muffins has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Healthy Blueberry Oatmeal Muffins has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 27% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 13 mg | 0.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.31 g | 0.8% | Bottom 10% | Very Low |
Dietary Fiber | 0.29 g | 1.2% | Bottom 30% | Low |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.41 g | 0.82% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.45 g | 0.7% | Bottom 30% | Low |
Saturated Fat | 0.07 g | 0.36% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 141 Calories from Fat 40
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0.8 mg 0.27%
Sodium 126.6 mg 5.3%
Total Carbohydrates 22.5 g 7.5%
Dietary Fiber 2.8 g11.2%
Sugars 4.7 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 105
Protein 3.8 g | Carbs 26.9 g | Fat 0.55 g
Per Serving | Calories 196
Protein 6.5 g | Carbs 40 g | Fat 1.9 g
Per Serving | Calories 15
Protein 0.46 g | Carbs 3.3 g | Fat 0.04 g
Per Serving | Calories 192
Protein 5.6 g | Carbs 24.9 g | Fat 8.7 g
Per Serving | Calories 355
Protein 4.9 g | Carbs 48.2 g | Fat 16.9 g
Per Serving | Calories 35
Protein 0.42 g | Carbs 4.4 g | Fat 1.8 g
Per Serving | Calories 187
Protein 4.6 g | Carbs 28.4 g | Fat 6.7 g
Per Serving | Calories 29
Protein 0.72 g | Carbs 6.5 g | Fat 0.12 g