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Hazelnut Almond Muesli Scones - Recipe and Nutrition Facts
69

Hazelnut Almond Muesli Scones Recipe

Hazelnut Almond Muesli Scones has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 9.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Hazelnut Almond Muesli Scones has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat65%
 Calories from Carbs25%

Why this is good for you

  • Low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A20 IU0.4%
Vitamin C0.72 mg1.2%
Vitamin D2.4 IU0.6%
Vitamin E0.1 mg0.33%
Thiamin0.02 mg1.6%
Riboflavin0.02 mg1.2%
Niacin0.16 mg0.8%
Vitamin B60.03 mg1.7%
Folate5.6 mcg1.4%
Vitamin B120.03 mcg0.5%
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium62 mg6.2%
Iron1.1 mg6.2%
Magnesium13.6 mg3.4%
Phosphorus28 mg2.8%
Potassium33.1 mg0.9%
Sodium162.4 mg6.8%
Zinc0.38 mg2.5%
Copper0.13 mg6.5%
Manganese0.13 mg6.5%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.3 g3.1%
Dietary Fiber2.1 g8.4%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.9 g16.8%
Saturated Fat0.9 g4.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 146 Calories from Fat 0

% Daily Value *

Total Fat 10.9 g 16.8%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 11.6 mg 3.9%

Sodium 162.4 mg 6.8%

Total Carbohydrates 9.3 g 3.1%

Dietary Fiber 2.1 g8.4%

Sugars 3.5 g

Protein 4.1 g 8.2%

Vitamin A 0.4% Vitamin C 1.2%

Calcium 6.2% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1559169 Embed Table:

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