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Hawiian Haystacks - Recipe and Nutrition Facts
62

Hawiian Haystacks Recipe

Hawiian Haystacks has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium and Niacin.

The food contains 65.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Hawiian Haystacks has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat38%
 Calories from Carbs43%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Calcium
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A630 IU12.6%
Vitamin C0.84 mg1.4%
Vitamin D0 IU
Vitamin E0.44 mg1.5%
Thiamin0.13 mg8.9%
Riboflavin0.29 mg17.1%
Niacin7.8 mg38.8%
Vitamin B60.35 mg17.3%
Folate21.2 mcg5.3%
Vitamin B120.45 mcg7.5%
Pantothenic Acid0.94 mg9.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium228 mg22.8%
Iron3.5 mg19.4%
Magnesium36.4 mg9.1%
Phosphorus316 mg31.6%
Potassium438.9 mg12.5%
Sodium1 mg0%
Zinc2 mg13.4%
Copper0.29 mg14.6%
Manganese0.29 mg14.6%
Selenium22.5 mcg32.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate65.5 g21.8%
Dietary Fiber3.9 g15.6%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.7 g59.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26 g40%
Saturated Fat9.9 g49.5%
Monounsaturated Fat7.5 g
Polyunsaturated Fat4.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 616 Calories from Fat 0

% Daily Value *

Total Fat 26 g 40%

Saturated Fat 9.9 g 49.5%

Trans Fat

Cholesterol 74.6 mg 24.9%

Sodium 1 mg 0%

Total Carbohydrates 65.5 g 21.8%

Dietary Fiber 3.9 g15.6%

Sugars 0.7 g

Protein 29.7 g 59.4%

Vitamin A 12.6% Vitamin C 1.4%

Calcium 22.8% Iron 19.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2140479 Embed Table:

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