Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Hard Boiled Egg Casserole - Recipe and Nutrition Facts
67

Hard Boiled Egg Casserole Recipe

Hard Boiled Egg Casserole has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Vitamin D, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 11.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Hard Boiled Egg Casserole has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat58%
 Calories from Carbs17%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • High in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A237.7 IU4.8%Top 30%High
Retinol64.2 mcg
Vitamin C6.9 mg11.4%Top 30%High
Vitamin D30.5 IU7.6%Top 10%Very High
Thiamin0 mg
Riboflavin0.31 mg18.3%Top 10%Very High
Niacin1.6 mg7.8%Mid 40%Average
Vitamin B60.31 mg15.6%Top 30%High
Folate41.7 mcg10.4%Top 30%High
Folic Acid0 mcg
Vitamin B120.31 mcg5.2%Top 30%High
Pantothenic Acid1.9 mg18.7%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42.7 mg4.3%Mid 40%Average
Iron1.2 mg6.9%Mid 40%Average
Magnesium28.7 mg7.2%Top 30%High
Phosphorus128 mg12.8%Mid 40%Average
Potassium0.31 mg0.01%Bottom 30%Low
Sodium200.2 mg8.3%Mid 40%Average
Zinc1.2 mg8.3%Top 30%High
Copper0.31 mg15.6%Top 10%Very High
Manganese0.31 mg15.6%Top 30%High
Selenium14 mcg20%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.5 g1.2%Bottom 30%Low
Dietary Fiber0.09 g0.37%Bottom 30%Low
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.7%Mid 40%Average
Tryptophan0 mg
Threonine0.3 mg
Isoleucine0.3 mg
Leucine0.3 mg
Lysine0.6 mg
Methionine0.3 mg
Cystine0 mg
Phenylalanine0.3 mg
Tyrosine0.3 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0.3 mg
Alanine0.3 mg
Aspartic Acid0.9 mg
Glutamic Acid1.2 mg
Glycine0.3 mg
Proline0.3 mg
Serine0.6 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%Mid 40%Average
Saturated Fat1.7 g8.6%Mid 40%Average
Monounsaturated Fat6.9 g
Polyunsaturated Fat5.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 273 Calories from Fat 156

% Daily Value *

Total Fat 17.3 g 26.6%

Saturated Fat 5.5 g 27.5%

Trans Fat

Cholesterol 487.2 mg 162.4%

Sodium 642.7 mg 26.8%

Total Carbohydrates 11.1 g 3.7%

Dietary Fiber 0.3 g1.2%

Sugars 3 g

Protein 17.2 g 34.4%

Vitamin A 15.3% Vitamin C 36.7%

Calcium 13.7% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/hard-boiled-egg-casserole-150282 Embed Table:

Related Searches

40

Perfect Hard Boiled Eggs 1

Per Serving | Calories 147
Protein 12.4 g | Carbs 0.6 g | Fat 9.8 g

48

Hard or Soft Boiled Egg

Per Serving | Calories 104
Protein 8.7 g | Carbs 0.42 g | Fat 6.9 g

23

The Counter - Hard Boiled Eggs

Per 100g | Calories 80
Protein 6 g | Carbs 1 g | Fat 5 g

52

Tossed - Hard Boiled Egg White

Per 100g | Calories 20
Protein 4 g | Carbs 0 g | Fat 0 g

35

Easy Chicken & Dumplings 1

Per Serving | Calories 247
Protein 12.1 g | Carbs 16 g | Fat 14.8 g

55

Mexican Pizza Like Taco Bells

Per Serving | Calories 174
Protein 10.2 g | Carbs 14.5 g | Fat 8.3 g

68

Olive Garden Chicken Formaggio Pizza

Per Serving | Calories 114
Protein 10.1 g | Carbs 2.96 g | Fat 6.9 g

73

Steak Marinade 16

Per Serving | Calories 93
Protein 0.74 g | Carbs 14.5 g | Fat 3.7 g