Hamburger Casserole Seasoning has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 13.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hamburger Casserole Seasoning has been given a composite ranking of 9, and sparingly.
Calories from Protein | 34% | |
Calories from Fat | 3% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 42.3 IU | 0.8% | Mid 40% | Average |
Retinol | 3.8 mcg | |||
Vitamin C | 11.5 mg | 19.2% | Top 30% | High |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 57.7 mcg | 14.4% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 3.8 mcg | 64.1% | Top 10% | Very High |
Pantothenic Acid | 3.8 mg | 38.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 950 mg | 95% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 103.8 mg | 26% | Top 10% | Very High |
Phosphorus | 765.4 mg | 76.5% | Top 10% | Very High |
Potassium | 1550 mg | 44.3% | Top 10% | Very High |
Sodium | 4074.2 mg | 169.8% | Top 10% | Very High |
Zinc | 3.8 mg | 25.6% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 23.1 mcg | 33% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.7 g | 17.6% | Top 10% | Very High |
Dietary Fiber | 2.3 g | 9.2% | Top 30% | High |
Sugars | 40.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 56.9% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 3.8 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 3.8 mg | |||
Glutamic Acid | 3.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.38 g | 1.9% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 15.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 87 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 3.8 mg 1.3%
Sodium 1059.3 mg 44.1%
Total Carbohydrates 13.7 g 4.6%
Dietary Fiber 0.6 g2.4%
Sugars 10.5 g
Protein 7.4 g 14.8%
Vitamin A 0.2% Vitamin C 5%
Calcium 24.7% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 248
Protein 13.1 g | Carbs 14.7 g | Fat 15.4 g
Per Serving | Calories 231
Protein 16.7 g | Carbs 3.2 g | Fat 16.6 g
Per Serving | Calories 331
Protein 19 g | Carbs 10.3 g | Fat 23.6 g
Per Serving | Calories 139
Protein 12.5 g | Carbs 9.4 g | Fat 5.5 g
Per Serving | Calories 289
Protein 13.2 g | Carbs 6.8 g | Fat 23.2 g
Per Serving | Calories 271
Protein 25 g | Carbs 6.5 g | Fat 15.5 g
Per Serving | Calories 199
Protein 5 g | Carbs 30 g | Fat 6.2 g
Per Serving | Calories 207
Protein 19.3 g | Carbs 6.6 g | Fat 11.7 g