Gur Walay Chawal has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 71.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Indian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Gur Walay Chawal, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 46% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2.7 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | Mid 40% | Average |
Dietary Fiber | 0.54 g | 2.2% | Bottom 30% | Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.8% | Mid 40% | Average |
Saturated Fat | 0.67 g | 3.4% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 583 Calories from Fat 269
% Daily Value *
Total Fat 29.9 g 46%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 0 mg
Sodium 15.9 mg 0.7%
Total Carbohydrates 71.4 g 23.8%
Dietary Fiber 3.2 g12.8%
Sugars 0.7 g
Protein 7.3 g 14.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 235
Protein 4.9 g | Carbs 18.2 g | Fat 17.3 g
Per Serving | Calories 85
Protein 6.7 g | Carbs 1.18 g | Fat 5.9 g
Per Serving | Calories 72
Protein 0.77 g | Carbs 11 g | Fat 2.8 g
Per Serving | Calories 166
Protein 12.4 g | Carbs 6.7 g | Fat 9.7 g
Per Serving | Calories 175
Protein 17.9 g | Carbs 7.6 g | Fat 8.1 g
Per Serving | Calories 636
Protein 3.6 g | Carbs 16.4 g | Fat 65.9 g
Per Serving | Calories 90
Protein 2 g | Carbs 16.6 g | Fat 1.8 g
Per Serving | Calories 212
Protein 9.2 g | Carbs 22 g | Fat 9.6 g