Grilled Tuna Wraps has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B12, Thiamin, Niacin and Folate.
The food contains 48.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Grilled Tuna Wraps, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 36% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 625 IU | 12.5% | ||
Vitamin C | 0.72 mg | 1.2% | ||
Vitamin D | 2.8 IU | 0.7% | ||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.4 mg | 26.5% | ||
Riboflavin | 0.3 mg | 17.9% | ||
Niacin | 8.6 mg | 43% | ||
Vitamin B6 | 0.31 mg | 15.3% | ||
Folate | 96.8 mcg | 24.2% | ||
Vitamin B12 | 2 mcg | 33.7% | ||
Pantothenic Acid | 0.61 mg | 6.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 193 mg | 19.3% | ||
Iron | 3.2 mg | 17.5% | ||
Magnesium | 28 mg | 7% | ||
Phosphorus | 332 mg | 33.2% | ||
Potassium | 147.8 mg | 4.2% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.3 mg | 8.5% | ||
Copper | 0.22 mg | 10.8% | ||
Manganese | 0.35 mg | 17.6% | ||
Selenium | 20.2 mcg | 28.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.6 g | 16.2% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.5 g | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.7 g | 30.3% | ||
Saturated Fat | 6.9 g | 34.5% | ||
Monounsaturated Fat | 6.5 g | |||
Polyunsaturated Fat | 4.5 g |
Serving size
Amount Per Serving
Calories 513 Calories from Fat 0
% Daily Value *
Total Fat 19.7 g 30.3%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 73.2 mg 24.4%
Sodium 1 mg 0%
Total Carbohydrates 48.6 g 16.2%
Dietary Fiber 2.5 g10%
Sugars 1.3 g
Protein 31.5 g 63%
Vitamin A 12.5% Vitamin C 1.2%
Calcium 19.3% Iron 17.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 134
Protein 0.4 g | Carbs 14.1 g | Fat 6.8 g
Per Serving | Calories 219
Protein 41.8 g | Carbs 7.3 g | Fat 1.9 g
Per Serving | Calories 192
Protein 26.2 g | Carbs 11.2 g | Fat 4 g
Per Serving | Calories 327
Protein 18.7 g | Carbs 28.1 g | Fat 15.7 g
Per Serving | Calories 225
Protein 36.6 g | Carbs 3.5 g | Fat 6.3 g
Per Serving | Calories 110
Protein 9.9 g | Carbs 7.4 g | Fat 4.3 g
Per Serving | Calories 452
Protein 25.9 g | Carbs 66.9 g | Fat 11.9 g
Per Serving | Calories 482
Protein 40.9 g | Carbs 40.9 g | Fat 15.6 g