Grilled Squid Stuffed with Couscous has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 79g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Squid Stuffed with Couscous has been given a composite ranking of 60, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 34% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 510 mg | 14.6% | ||
Sodium | 1550 mg | 64.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79 g | 26.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 620 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 30 mg 10%
Sodium 1550 mg 64.6%
Total Carbohydrates 79 g 26.3%
Dietary Fiber 6 g24%
Sugars 4 g
Protein 23 g 46%
Vitamin A Vitamin C 6%
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 3 g | Carbs 12 g | Fat 11 g
Per Serving | Calories 220
Protein 2 g | Carbs 45 g | Fat 5 g
Per Serving | Calories 215
Protein 21.6 g | Carbs 11.1 g | Fat 9.2 g
Per Serving | Calories 114
Protein 11.9 g | Carbs 4.3 g | Fat 5.3 g
Per Serving | Calories 240
Protein 6 g | Carbs 45 g | Fat 5 g
Per Serving | Calories 450
Protein 14 g | Carbs 52 g | Fat 22 g
Per Serving | Calories 650
Protein 18 g | Carbs 48 g | Fat 44 g
Per Serving | Calories 170
Protein 5 g | Carbs 35 g | Fat 2 g