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Grilled Prime Ribs of Beef With Garlic and Rosemary - Recipe and Nutrition Facts
11

Grilled Prime Ribs of Beef With Garlic and Rosemary Recipe

Grilled Prime Ribs of Beef With Garlic and Rosemary has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Riboflavin and Niacin.

The food contains 1.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 96.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Grilled Prime Ribs of Beef With Garlic and Rosemary, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat82%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Iron
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A127 IU2.5%Mid 40%Average
Retinol0 mcg
Vitamin C0.22 mg0.36%Bottom 30%Low
Vitamin D0 IU
Thiamin0 mg
Riboflavin0.22 mg12.8%Top 30%High
Niacin4.6 mg22.9%Top 10%Very High
Vitamin B60.44 mg21.8%Top 10%Very High
Folate9.8 mcg2.5%Mid 40%Average
Folic Acid0 mcg
Vitamin B123.3 mcg54.5%Top 10%Very High
Pantothenic Acid0.44 mg4.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18.7 mg1.9%Mid 40%Average
Iron3.1 mg16.9%Top 10%Very High
Magnesium27.7 mg6.9%Top 30%High
Phosphorus0.22 mg0.02%Bottom 30%Low
Potassium0.22 mg0.01%Bottom 30%Low
Sodium323.4 mg13.5%Top 30%High
Zinc7.2 mg47.9%Top 10%Very High
Copper0.22 mg10.9%Top 10%Very High
Manganese0 mg
Selenium37.5 mcg53.5%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.31 g0.1%Bottom 10%Very Low
Dietary Fiber0.15 g0.61%Bottom 30%Low
Sugars0 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein21 g42%Top 10%Very High
Tryptophan0.4 mg
Threonine1.3 mg
Isoleucine1.3 mg
Leucine1.3 mg
Lysine2.4 mg
Methionine0.9 mg
Cystine0.4 mg
Phenylalanine1.1 mg
Tyrosine1.1 mg
Valine1.5 mg
Arginine2 mg
Histidine1.1 mg
Alanine1.7 mg
Aspartic Acid2.8 mg
Glutamic Acid4.6 mg
Glycine1.5 mg
Proline0 mg
Serine1.1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat43.3 g66.7%Top 10%Very High
Saturated Fat18.1 g90.4%Top 10%Very High
Monounsaturated Fat19.4 g
Polyunsaturated Fat1.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 2209 Calories from Fat 1790

% Daily Value *

Total Fat 198.9 g 306%

Saturated Fat 83 g 415%

Trans Fat

Cholesterol 441.5 mg 147.2%

Sodium 1484.2 mg 61.8%

Total Carbohydrates 1.4 g 0.5%

Dietary Fiber 0.7 g2.8%

Sugars 0.1 g

Protein 96.5 g 193%

Vitamin A 11.7% Vitamin C 1.7%

Calcium 8.6% Iron 77.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/grilled-prime-ribs-of-beef-with-garlic-and-rosemary-299090 Embed Table:

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