Cheeburger Cheeburger - Grilled Portobello Platter (1 serving) with Garden Vegetable Sauce has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Grilled Portobello Platter (1 serving) with Garden Vegetable Sauce has been given a composite ranking of 63, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 56% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 23 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 382 Calories from Fat 203
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 560 mg 23.3%
Total Carbohydrates 33 g 11%
Dietary Fiber 4 g16%
Sugars 23 g
Protein 8 g 16%
Vitamin A 5.7% Vitamin C 6.7%
Calcium 0.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 124
Protein 2.4 g | Carbs 7.3 g | Fat 9.9 g
Per Serving | Calories 213
Protein 7.3 g | Carbs 11 g | Fat 16.5 g
Per Serving | Calories 90
Protein 4 g | Carbs 4.3 g | Fat 6.7 g
Per Serving | Calories 133
Protein 4.2 g | Carbs 3.6 g | Fat 11.8 g
Per 100g | Calories 992
Protein 21 g | Carbs 94 g | Fat 60 g
Per 100g | Calories 618
Protein 23 g | Carbs 51 g | Fat 36 g
Per 100g | Calories 732
Protein 26 g | Carbs 83 g | Fat 33 g
Per 100g | Calories 947
Protein 60 g | Carbs 40 g | Fat 58 g