Grilled Fruit Salad 1 has a high-calorie, average-carb, high-fat and low-protein content.
The food contains 37.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Grilled Fruit Salad 1, and we advise that this food sparingly.
Calories from Protein | 2% | |
Calories from Fat | 59% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 77.3 mg | 3.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.8 g | 19.9% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 57.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40.6 g | 62.5% | Top 10% | Very High |
Saturated Fat | 25.1 g | 125.4% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 382 Calories from Fat 230
% Daily Value *
Total Fat 25.6 g 39.4%
Saturated Fat 15.8 g 79%
Trans Fat
Cholesterol 68.7 mg 22.9%
Sodium 48.7 mg 2%
Total Carbohydrates 37.7 g 12.6%
Dietary Fiber 0 g
Sugars 36.1 g
Protein 2.4 g 4.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 358
Protein 3.3 g | Carbs 24.4 g | Fat 28.2 g
Per Serving | Calories 188
Protein 4.6 g | Carbs 20.8 g | Fat 9.7 g
Per Serving | Calories 76
Protein 1.4 g | Carbs 17 g | Fat 0.97 g
Per Serving | Calories 61
Protein 0.91 g | Carbs 11.2 g | Fat 1.9 g
Per Serving | Calories 212
Protein 2.2 g | Carbs 23.9 g | Fat 10.4 g
Per Serving | Calories 465
Protein 4.5 g | Carbs 70 g | Fat 19.8 g
Per Serving | Calories 279
Protein 4.2 g | Carbs 42.1 g | Fat 10.8 g
Per Serving | Calories 406
Protein 3 g | Carbs 56 g | Fat 19.3 g