Jimmy Dean - Griddle Cake Sandwiches, Maple Pancakes & Sausage has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 28.32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.08 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Jimmy Dean - Griddle Cake Sandwiches, Maple Pancakes & Sausage has been given a composite ranking of 11, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 56% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 149.6 mg | 15% | Mid 40% | Average |
Iron | 3.5 mg | 19.7% | Mid 40% | Average |
Potassium | 885 mg | 25.3% | Mid 40% | Average |
Sodium | 566.4 mg | 23.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.3 g | 9.4% | Mid 40% | Average |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 11.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.4 g | 31.3% | Top 30% | High |
Saturated Fat | 7.1 g | 35.4% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 0
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 640 mg 26.7%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 1 g4%
Sugars 13 g
Protein 8 g 16%
Vitamin A 0.8% Vitamin C
Calcium 16.9% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 179
Protein 12.4 g | Carbs 20 g | Fat 5.5 g
Per 100g | Calories 213
Protein 12.5 g | Carbs 22.1 g | Fat 8.8 g
Per 100g | Calories 205
Protein 13.1 g | Carbs 3.3 g | Fat 15.6 g
Per 100g | Calories 207
Protein 6.1 g | Carbs 29.1 g | Fat 7.5 g
Per 100g | Calories 179
Protein 12.4 g | Carbs 20 g | Fat 5.5 g
Per 100g | Calories 213
Protein 12.5 g | Carbs 22.1 g | Fat 8.8 g
Per 100g | Calories 205
Protein 13.1 g | Carbs 3.3 g | Fat 15.6 g
Per 100g | Calories 207
Protein 6.1 g | Carbs 29.1 g | Fat 7.5 g