green goo smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 48.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for green goo smoothie, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 28% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1655 IU | 33.1% | ||
Vitamin C | 146.1 mg | 243.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.3 mg | 7.8% | ||
Thiamin | 0.22 mg | 14.8% | ||
Riboflavin | 0.23 mg | 13.6% | ||
Niacin | 2.3 mg | 11.6% | ||
Vitamin B6 | 0.56 mg | 28% | ||
Folate | 132 mcg | 33% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.97 mg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62 mg | 6.2% | ||
Iron | 1.8 mg | 9.9% | ||
Magnesium | 88.4 mg | 22.1% | ||
Phosphorus | 93 mg | 9.3% | ||
Potassium | 969 mg | 27.7% | ||
Sodium | 22.2 mg | 0.9% | ||
Zinc | 0.74 mg | 4.9% | ||
Copper | 0.47 mg | 23.6% | ||
Manganese | 2.8 mg | 139.6% | ||
Selenium | 2.2 mcg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.3 g | 16.1% | ||
Dietary Fiber | 10.7 g | 42.8% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 0
% Daily Value *
Total Fat 9.2 g 14.2%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 22.2 mg 0.9%
Total Carbohydrates 48.3 g 16.1%
Dietary Fiber 10.7 g42.8%
Sugars 0.2 g
Protein 4 g 8%
Vitamin A 33.1% Vitamin C 243.5%
Calcium 6.2% Iron 9.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 247
Protein 6.5 g | Carbs 59.2 g | Fat 1.2 g
Per Serving | Calories 74
Protein 1.8 g | Carbs 17.6 g | Fat 0.6 g
Per Serving | Calories 207
Protein 5.6 g | Carbs 48.6 g | Fat 5.4 g
Per Serving | Calories 375
Protein 29.6 g | Carbs 26.8 g | Fat 22.1 g
Per Serving | Calories 64
Protein 1.5 g | Carbs 15.2 g | Fat 0.4 g
Per Serving | Calories 207
Protein 3.8 g | Carbs 50.9 g | Fat 1.5 g
Per Serving | Calories 270
Protein 2.6 g | Carbs 64.6 g | Fat 2.8 g
Per Serving | Calories 233
Protein 8.9 g | Carbs 46.8 g | Fat 0.6 g