Greek Spinach and Turkey has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Greek cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Greek Spinach and Turkey, and we advise that this food in moderation.
Calories from Protein | 42% | |
Calories from Fat | 45% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7425 IU | 148.5% | ||
Vitamin C | 47.7 mg | 79.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.45 mg | 26.3% | ||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0.41 mg | 20.7% | ||
Folate | 112.4 mcg | 28.1% | ||
Vitamin B12 | 0.57 mcg | 9.5% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 440 mg | 44% | ||
Iron | 2.9 mg | 16.1% | ||
Magnesium | 76.4 mg | 19.1% | ||
Phosphorus | 247 mg | 24.7% | ||
Potassium | 392.1 mg | 11.2% | ||
Sodium | 498.5 mg | 20.8% | ||
Zinc | 2.1 mg | 13.8% | ||
Copper | 0.17 mg | 8.5% | ||
Manganese | 0.97 mg | 48.4% | ||
Selenium | 9 mcg | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.7 g | 3.6% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.2 g | 70.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.7 g | 25.7% | ||
Saturated Fat | 8.2 g | 41% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 322 Calories from Fat 0
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 113.3 mg 37.8%
Sodium 498.5 mg 20.8%
Total Carbohydrates 10.7 g 3.6%
Dietary Fiber 3.6 g14.4%
Sugars 1.1 g
Protein 35.2 g 70.4%
Vitamin A 148.5% Vitamin C 79.5%
Calcium 44% Iron 16.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 225
Protein 14.3 g | Carbs 12.6 g | Fat 13.2 g
Per Serving | Calories 336
Protein 13.7 g | Carbs 28.9 g | Fat 21 g
Per Serving | Calories 190
Protein 8 g | Carbs 32.6 g | Fat 3.9 g
Per Serving | Calories 217
Protein 22.2 g | Carbs 11.2 g | Fat 9 g
Per Serving | Calories 314
Protein 58.3 g | Carbs 3.4 g | Fat 5.7 g
Per Serving | Calories 225
Protein 39.3 g | Carbs 8.7 g | Fat 2.9 g
Per Serving | Calories 735
Protein 37.2 g | Carbs 123.9 g | Fat 10.2 g
Per Serving | Calories 258
Protein 32.3 g | Carbs 11.9 g | Fat 8.6 g