Grapefruit, Orange and Sesame Salad has a average-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin C, Thiamin and Folate.
The food contains 51.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for Grapefruit, Orange and Sesame Salad, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 35% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.2 IU | 0% | Mid 40% | Average |
Retinol | 8.2 mcg | |||
Vitamin C | 62.4 mg | 104.1% | Top 10% | Very High |
Vitamin D | 0.41 IU | 0.1% | Mid 40% | Average |
Thiamin | 0.41 mg | 27.2% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 0.82 mg | 4.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 41.2 mcg | 10.3% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 148.6 mg | 14.9% | Top 10% | Very High |
Iron | 0.82 mg | 4.5% | Mid 40% | Average |
Magnesium | 38 mg | 9.5% | Top 30% | High |
Phosphorus | 126.9 mg | 12.7% | Mid 40% | Average |
Potassium | 341.2 mg | 9.7% | Top 10% | Very High |
Sodium | 21.3 mg | 0.9% | Bottom 30% | Low |
Zinc | 0.82 mg | 5.4% | Mid 40% | Average |
Copper | 0.41 mg | 20.4% | Top 10% | Very High |
Manganese | 0.41 mg | 20.4% | Top 30% | High |
Selenium | 2.4 mcg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | Mid 40% | Average |
Dietary Fiber | 3.9 g | 15.7% | Top 10% | Very High |
Starch | 0 g | |||
Sugars | 13.3 g | |||
Sucrose | 3.7 mg | |||
Glucose | 1.6 mg | |||
Fructose | 1.6 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 0.8 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.4 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.5% | Mid 40% | Average |
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 167.3 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 349 Calories from Fat 131
% Daily Value *
Total Fat 14.6 g 22.5%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 9.6 mg 3.2%
Sodium 52.1 mg 2.2%
Total Carbohydrates 51.3 g 17.1%
Dietary Fiber 9.6 g38.4%
Sugars 32.7 g
Protein 10.3 g 20.6%
Vitamin A 0.1% Vitamin C 255%
Calcium 36.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 104
Protein 1.7 g | Carbs 14.2 g | Fat 4.8 g
Per Serving | Calories 75
Protein 5.4 g | Carbs 12.1 g | Fat 0.63 g
Per Serving | Calories 139
Protein 1.9 g | Carbs 18.9 g | Fat 6.8 g
Per Serving | Calories 143
Protein 1.4 g | Carbs 23.9 g | Fat 5.4 g
Per Serving | Calories 48
Protein 0.87 g | Carbs 4.2 g | Fat 3.5 g
Per Serving | Calories 176
Protein 10.4 g | Carbs 12.8 g | Fat 9.4 g
Per Serving | Calories 121
Protein 4.2 g | Carbs 19.6 g | Fat 3.4 g
Per Serving | Calories 165
Protein 6.7 g | Carbs 4 g | Fat 13.3 g