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Granola (serving info) - Recipe and Nutrition Facts
88

Granola (serving info) Recipe

Granola (serving info) has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin E, Thiamin, Niacin and Folate.

The food contains 30.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 7.49 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Granola (serving info), and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat62%
 Calories from Carbs33%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin E
  • Very high in Thiamin
  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1710 IU34.2%
Vitamin C0.36 mg0.6%
Vitamin D0 IU
Vitamin E12 mg39.9%
Thiamin0.62 mg41%
Riboflavin0.33 mg19.4%
Niacin6.3 mg31.3%
Vitamin B60.86 mg43%
Folate110.4 mcg27.6%
Vitamin B120 mcg
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium195 mg19.5%
Iron7.5 mg41.6%
Magnesium52 mg13%
Phosphorus159 mg15.9%
Potassium186.5 mg5.3%
Sodium324.9 mg13.5%
Zinc1 mg6.8%
Copper0.15 mg7.3%
Manganese1.3 mg63.3%
Selenium16.3 mcg23.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.1 g10%
Dietary Fiber3.9 g15.6%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.3 g10.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.2 g38.8%
Saturated Fat2.8 g14%
Monounsaturated Fat5.2 g
Polyunsaturated Fat16 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 385 Calories from Fat 0

% Daily Value *

Total Fat 25.2 g 38.8%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 0 mg

Sodium 324.9 mg 13.5%

Total Carbohydrates 30.1 g 10%

Dietary Fiber 3.9 g15.6%

Sugars 0.1 g

Protein 5.3 g 10.6%

Vitamin A 34.2% Vitamin C 0.6%

Calcium 19.5% Iron 41.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=260119 Embed Table:

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