Golubtsy (Russian Cabbage Rolls) has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 44.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Russian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Golubtsy (Russian Cabbage Rolls), and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 54% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.22 IU | 0% | Bottom 30% | Low |
Retinol | 40.4 mcg | |||
Vitamin C | 17.1 mg | 28.5% | Top 30% | High |
Vitamin D | 3.8 IU | 0.9% | Mid 40% | Average |
Thiamin | 0.22 mg | 14.8% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 1.3 mg | 6.7% | Mid 40% | Average |
Vitamin B6 | 0.22 mg | 11.1% | Top 30% | High |
Folate | 31.3 mcg | 7.8% | Mid 40% | Average |
Folic Acid | 8.7 mcg | |||
Vitamin B12 | 0.22 mcg | 3.7% | Top 30% | High |
Pantothenic Acid | 0.44 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.4 mg | 4.2% | Mid 40% | Average |
Iron | 0.67 mg | 3.7% | Mid 40% | Average |
Magnesium | 14 mg | 3.5% | Mid 40% | Average |
Phosphorus | 69.6 mg | 7% | Mid 40% | Average |
Potassium | 185.6 mg | 5.3% | Mid 40% | Average |
Sodium | 38.3 mg | 1.6% | Bottom 30% | Low |
Zinc | 0.89 mg | 5.9% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.22 mg | 11.1% | Top 30% | High |
Selenium | 5.3 mcg | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.4% | Mid 40% | Average |
Sugars | 3.1 g | |||
Glucose | 1.8 mg | |||
Fructose | 1.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0.2 mg | |||
Proline | 0 mg | |||
Serine | 0.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.2% | Mid 40% | Average |
Saturated Fat | 4.2 g | 20.9% | Mid 40% | Average |
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 587 Calories from Fat 322
% Daily Value *
Total Fat 35.8 g 55.1%
Saturated Fat 18.8 g 94%
Trans Fat
Cholesterol 110.2 mg 36.7%
Sodium 172.2 mg 7.2%
Total Carbohydrates 44.8 g 14.9%
Dietary Fiber 6.1 g24.4%
Sugars 13.9 g
Protein 24.3 g 48.6%
Vitamin A 0% Vitamin C 128.3%
Calcium 19.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 273
Protein 7.5 g | Carbs 25.2 g | Fat 16.3 g
Per Serving | Calories 128
Protein 3 g | Carbs 19.8 g | Fat 5 g
Per Serving | Calories 63
Protein 1.4 g | Carbs 11.2 g | Fat 1.9 g
Per Serving | Calories 184
Protein 6 g | Carbs 16.4 g | Fat 10.9 g
Per Serving | Calories 284
Protein 9.5 g | Carbs 16.5 g | Fat 20.1 g
Per Serving | Calories 234
Protein 2.9 g | Carbs 28.8 g | Fat 8.5 g
Per Serving | Calories 263
Protein 5.9 g | Carbs 46.1 g | Fat 6.2 g
Per Serving | Calories 63
Protein 1.4 g | Carbs 11.2 g | Fat 1.9 g