Gluten Free Simple Trail Mix Snacks has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 16.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Snack.
Based on the composite nutritive standing Gluten Free Simple Trail Mix Snacks has been given a composite ranking of 78, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 39% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.24 mg | 0.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.7% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.02 mg | 1.2% | ||
Niacin | 1.5 mg | 7.5% | ||
Vitamin B6 | 0.06 mg | 2.8% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.25 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11 mg | 1.1% | ||
Iron | 0.49 mg | 2.7% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 56 mg | 5.6% | ||
Potassium | 133.8 mg | 3.8% | ||
Sodium | 5.6 mg | 0.2% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.12 mg | 6% | ||
Manganese | 0.27 mg | 13.5% | ||
Selenium | 1.8 mcg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 116 Calories from Fat 0
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 5.6 mg 0.2%
Total Carbohydrates 16.5 g 5.5%
Dietary Fiber 1.7 g6.8%
Sugars 11.1 g
Protein 2.8 g 5.6%
Vitamin A Vitamin C 0.4%
Calcium 1.1% Iron 2.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 2.4 g | Carbs 6.3 g | Fat 8.6 g
Per 100g | Calories 467
Protein 13.3 g | Carbs 43.3 g | Fat 30 g
Per Serving | Calories 157
Protein 2.9 g | Carbs 17.5 g | Fat 9.8 g
Per Serving | Calories 233
Protein 6.3 g | Carbs 20.7 g | Fat 15.7 g
Per Serving | Calories 149
Protein 26.5 g | Carbs 8.8 g | Fat 0.8 g
Per Serving | Calories 50
Protein 1.2 g | Carbs 3.6 g | Fat 3.8 g
Per Serving | Calories 73
Protein 0.7 g | Carbs 7.2 g | Fat 5.3 g
Per Serving | Calories 384
Protein 10.7 g | Carbs 52.3 g | Fat 14.9 g