Glazed Doughnuts Recipe 1 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Glazed Doughnuts Recipe 1 has been given a composite ranking of 28, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 25% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 28 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 76
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 4 g 20%
Trans Fat 0.1 g
Cholesterol 65 mg 21.7%
Sodium 117 mg 4.9%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 2 g8%
Sugars 28 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 4.7% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 273
Protein 7.3 g | Carbs 55.5 g | Fat 2.4 g
Per Serving | Calories 6
Protein 0.13 g | Carbs 0.96 g | Fat 0.15 g
Per Serving | Calories 966
Protein 11 g | Carbs 200 g | Fat 19 g
Per Serving | Calories 809
Protein 2 g | Carbs 186 g | Fat 0.47 g
Per Serving | Calories 408
Protein 8 g | Carbs 57 g | Fat 19 g
Per Serving | Calories 981
Protein 11 g | Carbs 82 g | Fat 70 g
Per Serving | Calories 625
Protein 5 g | Carbs 77 g | Fat 35 g