Giant Choc Chip Cookies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 47.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Giant Choc Chip Cookies has been given a composite ranking of 56, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 27% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 2.8 IU | 0.7% | ||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.1 mg | 6.5% | ||
Riboflavin | 0.14 mg | 8% | ||
Niacin | 1.1 mg | 5.6% | ||
Vitamin B6 | 0.08 mg | 3.9% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 0.16 mcg | 2.6% | ||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 1.3 mg | 7.4% | ||
Magnesium | 42 mg | 10.5% | ||
Phosphorus | 124 mg | 12.4% | ||
Potassium | 220.1 mg | 6.3% | ||
Sodium | 152 mg | 6.3% | ||
Zinc | 0.92 mg | 6.1% | ||
Copper | 0.2 mg | 10.2% | ||
Manganese | 0.74 mg | 36.8% | ||
Selenium | 14.2 mcg | 20.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.8 g | 15.9% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 4.9 g | 24.5% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 0
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 33.5 mg 11.2%
Sodium 152 mg 6.3%
Total Carbohydrates 47.8 g 15.9%
Dietary Fiber 2.8 g11.2%
Sugars 6.9 g
Protein 4.5 g 9%
Vitamin A 1.7% Vitamin C 0.2%
Calcium 7% Iron 7.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 149
Protein 1.7 g | Carbs 17.9 g | Fat 8.4 g
Per Serving | Calories 97
Protein 1.9 g | Carbs 18.5 g | Fat 2.3 g
Per Serving | Calories 87
Protein 2.7 g | Carbs 11.8 g | Fat 3.4 g
Per Serving | Calories 170
Protein 1.7 g | Carbs 19.9 g | Fat 10.7 g
Per Serving | Calories 63
Protein 1.2 g | Carbs 14.4 g | Fat 0.4 g
Per Serving | Calories 112
Protein 1.7 g | Carbs 18 g | Fat 4.1 g
Per Serving | Calories 136
Protein 1.9 g | Carbs 23.6 g | Fat 5.2 g
Per Serving | Calories 90
Protein 1.6 g | Carbs 16.3 g | Fat 3.5 g