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Fruit-Filled Baked French Toast - Recipe and Nutrition Facts
22

Fruit-Filled Baked French Toast Recipe

Fruit-Filled Baked French Toast has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 23.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine.

Based on the composite nutritive standing Fruit-Filled Baked French Toast has been given a composite ranking of 22, and sparingly.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat25%
 Calories from Carbs51%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A319.8 IU6.4%Top 30%High
Retinol88.9 mcg
Vitamin C0 mg
Vitamin D45.7 IU11.4%Top 10%Very High
Thiamin0 mg
Riboflavin0 mg
Niacin1.2 mg6.2%Mid 40%Average
Vitamin B60 mg
Folate71.6 mcg17.9%Top 10%Very High
Folic Acid27.2 mcg
Vitamin B121.2 mcg20.6%Top 10%Very High
Pantothenic Acid1.2 mg12.3%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium253.1 mg25.3%Top 10%Very High
Iron2.5 mg13.7%Top 10%Very High
Magnesium37 mg9.3%Top 30%High
Phosphorus353.1 mg35.3%Top 10%Very High
Potassium282.7 mg8.1%Top 30%High
Sodium477.4 mg19.9%Top 30%High
Zinc2.5 mg16.5%Top 10%Very High
Copper0 mg
Manganese1.2 mg61.7%Top 10%Very High
Selenium22.2 mcg31.7%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.5 g9.5%Top 30%High
Dietary Fiber1.9 g7.4%Top 30%High
Sugars9.6 g
Glucose1.2 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein14 g27.9%Top 30%High
Tryptophan0 mg
Threonine0 mg
Isoleucine1.2 mg
Leucine1.2 mg
Lysine1.2 mg
Methionine0 mg
Cystine0 mg
Phenylalanine1.2 mg
Tyrosine1.2 mg
Valine1.2 mg
Arginine1.2 mg
Histidine0 mg
Alanine1.2 mg
Aspartic Acid1.2 mg
Glutamic Acid2.5 mg
Glycine0 mg
Proline0 mg
Serine1.2 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.5%Mid 40%Average
Saturated Fat2 g9.9%Mid 40%Average
Monounsaturated Fat4.9 g
Polyunsaturated Fat3.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 184 Calories from Fat 45

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 161.2 mg 53.7%

Sodium 386.7 mg 16.1%

Total Carbohydrates 23.1 g 7.7%

Dietary Fiber 1.5 g6%

Sugars 7.8 g

Protein 11.3 g 22.6%

Vitamin A 5.2% Vitamin C

Calcium 20.5% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/fruit-filled-baked-french-toast-198040 Embed Table:

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