Kellogg's - Fruit And Yogurt Cereal has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 19.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kellogg's - Fruit And Yogurt Cereal has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 6% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1750 IU | 35% | ||
Vitamin C | 48 mg | 80% | ||
Vitamin D | 100 IU | 25% | ||
Thiamin | 1.2 mg | 80% | ||
Riboflavin | 1.4 mg | 80% | ||
Niacin | 16 mg | 80% | ||
Vitamin B6 | 1.6 mg | 80% | ||
Folic Acid | 320 mcg | |||
Vitamin B12 | 4.8 mcg | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 23 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 350 mg 14.6%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 7 g28%
Sugars 23 g
Protein 5 g 10%
Vitamin A 35% Vitamin C 80%
Calcium 2% Iron 110%
*Based on a 2000 Calorie diet
Per 100g | Calories 170
Protein 6 g | Carbs 30 g | Fat 2 g
Per 100g | Calories 300
Protein 7 g | Carbs 60 g | Fat 3.5 g
Per 100g | Calories 95
Protein 2.9 g | Carbs 19 g | Fat 0.9 g
Per 100g | Calories 120
Protein 4 g | Carbs 20 g | Fat 0 g
Per 100g | Calories 190
Protein 3 g | Carbs 43 g | Fat 0.5 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 80 g | Fat 5 g
Per 100g | Calories 100
Protein 2 g | Carbs 23 g | Fat 0 g
Per 100g | Calories 190
Protein 3 g | Carbs 43 g | Fat 0.5 g