Fried Catfish with Hush Puppies has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Thiamin, Riboflavin and Folate.
The food contains 41.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 49.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.37 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fried Catfish with Hush Puppies has been given a composite ranking of 29, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 26% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 190 IU | 3.8% | ||
Vitamin C | 0.96 mg | 1.6% | ||
Vitamin D | 20 IU | 5% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.39 mg | 25.7% | ||
Riboflavin | 0.45 mg | 26.5% | ||
Niacin | 2.8 mg | 13.8% | ||
Vitamin B6 | 0.11 mg | 5.6% | ||
Folate | 94.8 mcg | 23.7% | ||
Vitamin B12 | 0.45 mcg | 7.5% | ||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 187 mg | 18.7% | ||
Iron | 4.4 mg | 24.3% | ||
Magnesium | 28.4 mg | 7.1% | ||
Phosphorus | 196 mg | 19.6% | ||
Potassium | 242.8 mg | 6.9% | ||
Sodium | 268.1 mg | 11.2% | ||
Zinc | 1.1 mg | 7.4% | ||
Copper | 0.08 mg | 4.2% | ||
Manganese | 0.32 mg | 16% | ||
Selenium | 17.1 mcg | 24.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.6 g | 13.9% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 49.1 g | 98.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 489 Calories from Fat 0
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 216.2 mg 72.1%
Sodium 268.1 mg 11.2%
Total Carbohydrates 41.6 g 13.9%
Dietary Fiber 1.6 g6.4%
Sugars 4.7 g
Protein 49.1 g 98.2%
Vitamin A 3.8% Vitamin C 1.6%
Calcium 18.7% Iron 24.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 121
Protein 2.6 g | Carbs 25.8 g | Fat 1.1 g
Per Serving | Calories 208
Protein 12.9 g | Carbs 36.2 g | Fat 3.6 g
Per Serving | Calories 393
Protein 30.3 g | Carbs 50.5 g | Fat 6.8 g
Per Serving | Calories 271
Protein 42.6 g | Carbs 11.2 g | Fat 5.3 g
Per Serving | Calories 202
Protein 13 g | Carbs 28.4 g | Fat 5.7 g