Fresh Fried Tortilla Chip (ku Dining)

Fresh Fried Tortilla Chip (ku Dining) has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 42.42g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.03 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Mexican cuisine.

Based on the composite nutritive standing Fresh Fried Tortilla Chip (ku Dining) has been given a composite ranking of 61, and in moderation.