MaggieMoo's Ice Cream - Fresh Banana -255g has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.75g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.14 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing MaggieMoo's Ice Cream - Fresh Banana -255g has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 50% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5.9 mg | 0.6% | Top 30% | High |
Iron | 0 mg | |||
Sodium | 41.2 mg | 1.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.7 g | 7.6% | Top 30% | High |
Dietary Fiber | 0.39 g | 1.6% | Mid 40% | Average |
Sugars | 18.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | Mid 40% | Average |
Saturated Fat | 8.2 g | 41.2% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 260
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 115 mg 38.3%
Sodium 105 mg 4.4%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 1 g4%
Sugars 47 g
Protein 8 g 16%
Vitamin A 10% Vitamin C 6%
Calcium 1.5% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 322
Protein 27 g | Carbs 32 g | Fat 9 g
Per 100g | Calories 402
Protein 58.5 g | Carbs 10.5 g | Fat 13.5 g
Per 100g | Calories 790
Protein 20 g | Carbs 114 g | Fat 29 g
Per 100g | Calories 270
Protein 10 g | Carbs 33 g | Fat 11 g
Per 100g | Calories 226
Protein 3.5 g | Carbs 25.9 g | Fat 12.4 g
Per 100g | Calories 332
Protein 5.2 g | Carbs 38.4 g | Fat 18.5 g
Per 100g | Calories 176
Protein 2.4 g | Carbs 21.6 g | Fat 8.8 g
Per 100g | Calories 229
Protein 4.1 g | Carbs 25.9 g | Fat 12.9 g