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French toast , prepared from recipe made with low fat (2%) milk - Nutrition Facts
22

French toast, prepared from recipe, made with low fat (2%) milk

French toast, prepared from recipe, made with low fat (2%) milk has a average-calorie, average-carb, average-fat and average-protein content.

With 7.69 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for French toast, prepared from recipe, made with low fat (2%) milk, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat43%
 Calories from Carbs44%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A503.1 IU10.1%Top 30%High
Retinol124 mcg
Beta Carotene66 mcg
Vitamin C0.31 mg0.51%Mid 40%Average
Thiamin0.15 mg10.3%Top 30%High
Riboflavin0.31 mg18.1%Top 30%High
Niacin1.7 mg8.5%Mid 40%Average
Vitamin B60 mg
Folate57.1 mcg14.3%Top 30%High
Pantothenic Acid0.62 mg6.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium100 mg10%Top 30%High
Iron1.7 mg9.4%Top 30%High
Phosphorus117.1 mg11.7%Mid 40%Average
Potassium134 mg3.8%Mid 40%Average
Sodium479.1 mg20%Top 30%High
Zinc0.62 mg4.1%Mid 40%Average
Copper0 mg
Manganese0.15 mg7.7%Mid 40%Average
Selenium20.2 mcg28.8%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.1 g8.4%Top 30%High

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.7 g15.4%Mid 40%Average
Tryptophan0.2 mg
Threonine0.3 mg
Isoleucine0.3 mg
Leucine0.6 mg
Lysine0.5 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.3 mg
Valine0.5 mg
Arginine0.3 mg
Histidine0.2 mg
Alanine0.3 mg
Aspartic Acid0.6 mg
Glutamic Acid1.7 mg
Glycine0.3 mg
Proline0.6 mg
Serine0.5 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.8 g16.6%Mid 40%Average
Saturated Fat2.8 g13.8%Mid 40%Average
Monounsaturated Fat4.5 g
Polyunsaturated Fat2.6 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water54.8 g
Ash1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 149 Calories from Fat 63

% Daily Value *

Total Fat 7 g 10.8%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 75.4 mg 25.1%

Sodium 311.4 mg 13%

Total Carbohydrates 16.3 g 5.4%

Dietary Fiber

Sugars

Protein 5 g 10%

Vitamin A 6.5% Vitamin C 0.33%

Calcium 6.5% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/pancakes-and-waffles/french-toast-prepared-from-recipe-made-with-low-fat-2-percent-milk/7/18269/2 Embed Table:

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