Au Bon Pain - French Moroccan Tomato Lentil Soup (Medium) has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Au Bon Pain - French Moroccan Tomato Lentil Soup (Medium), and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 10% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1060 mg | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1060 mg 44.2%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 10 g40%
Sugars 7 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 105
Protein 6 g | Carbs 16.2 g | Fat 2.3 g
Per Serving | Calories 150
Protein 8.8 g | Carbs 27.1 g | Fat 1.3 g
Per 100g | Calories 250
Protein 13 g | Carbs 43 g | Fat 3 g
Per 100g | Calories 120
Protein 7 g | Carbs 21 g | Fat 2 g
Per 100g | Calories 430
Protein 22 g | Carbs 58 g | Fat 12 g
Per 100g | Calories 130
Protein 3 g | Carbs 10 g | Fat 8 g
Per 100g | Calories 190
Protein 6 g | Carbs 41 g | Fat 1 g
Per 100g | Calories 400
Protein 15 g | Carbs 26 g | Fat 28 g