Fish Tacos with Tortillas de Nopal has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 34.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fish Tacos with Tortillas de Nopal has been given a composite ranking of 69, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 23% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1155 IU | 23.1% | ||
Vitamin C | 19.1 mg | 31.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.7 mg | 8.9% | ||
Thiamin | 0.09 mg | 5.8% | ||
Riboflavin | 0.06 mg | 3.5% | ||
Niacin | 0.9 mg | 4.5% | ||
Vitamin B6 | 0.21 mg | 10.3% | ||
Folate | 40 mcg | 10% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 151 mg | 15.1% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 22 mg | 5.5% | ||
Phosphorus | 51 mg | 5.1% | ||
Potassium | 383.8 mg | 11% | ||
Sodium | 639.6 mg | 26.7% | ||
Zinc | 0.38 mg | 2.5% | ||
Copper | 0.27 mg | 13.5% | ||
Manganese | 0.25 mg | 12.4% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.8 g | 11.6% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 2.8 g |
Serving size
Amount Per Serving
Calories 343 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 639.6 mg 26.7%
Total Carbohydrates 34.8 g 11.6%
Dietary Fiber 5.2 g20.8%
Sugars 1.1 g
Protein 25.2 g 50.4%
Vitamin A 23.1% Vitamin C 31.8%
Calcium 15.1% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 895
Protein 50.7 g | Carbs 37.4 g | Fat 60.3 g
Per Serving | Calories 174
Protein 19.7 g | Carbs 9.9 g | Fat 5.4 g
Per Serving | Calories 109
Protein 6.5 g | Carbs 13.3 g | Fat 2.3 g
Per Serving | Calories 24
Protein 1.1 g | Carbs 5.7 g | Fat 0.2 g
Per Serving | Calories 317
Protein 14.2 g | Carbs 53.3 g | Fat 6 g
Per Serving | Calories 551
Protein 55.6 g | Carbs 33.5 g | Fat 21.9 g
Per Serving | Calories 303
Protein 22.8 g | Carbs 32 g | Fat 9.6 g
Per Serving | Calories 280
Protein 17.4 g | Carbs 23.2 g | Fat 12 g