Burger King - Fish Sandwich (no tartar sauce) has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Russian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Burger King - Fish Sandwich (no tartar sauce), and we advise that this food sparingly.
Calories from Protein | 20% | |
Calories from Fat | 25% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1240 mg | 51.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3 g 15%
Trans Fat 2 g
Cholesterol 50 mg 16.7%
Sodium 1240 mg 51.7%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 330
Protein 17 g | Carbs 28 g | Fat 22 g
Per 100g | Calories 260
Protein 13 g | Carbs 29 g | Fat 10 g
Per 100g | Calories 70
Protein 0 g | Carbs 16 g | Fat 0.5 g
Per 100g | Calories 550
Protein 28 g | Carbs 59 g | Fat 22 g
Per 100g | Calories 290
Protein 12 g | Carbs 34 g | Fat 12 g
Per 100g | Calories 400
Protein 16 g | Carbs 39 g | Fat 23 g
Per 100g | Calories 380
Protein 14 g | Carbs 26 g | Fat 24 g
Per 100g | Calories 240
Protein 12 g | Carbs 24 g | Fat 11 g