Fig Jam 7 has a very high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 203g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fig Jam 7 has been given a composite ranking of 35, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 7% | |
Calories from Carbs | 91% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 12 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 235 mg | 23.5% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 203 g | 67.7% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 187 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 0.56 g | 2.8% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 870 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 0.56 g 2.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1000 mg 41.7%
Total Carbohydrates 203 g 67.7%
Dietary Fiber 10 g40%
Sugars 187 g
Protein 4 g 8%
Vitamin A 0.2% Vitamin C
Calcium 23.5% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 770
Protein 3 g | Carbs 194 g | Fat 0 g
Per Serving | Calories 107
Protein 3 g | Carbs 9 g | Fat 6 g
Per Serving | Calories 722
Protein 15 g | Carbs 78 g | Fat 41 g
Per Serving | Calories 1343
Protein 9 g | Carbs 199 g | Fat 61 g
Per Serving | Calories 1218
Protein 12 g | Carbs 147 g | Fat 68 g
Per Serving | Calories 306
Protein 4 g | Carbs 42 g | Fat 16 g