Betty Crocker - Fettuccine Alfredo Chicken Helper has a average-calorie, very high-carb, low-fat and high-protein content. It is a good source of Thiamin and Niacin.
The food contains 70.03g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.37 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Betty Crocker - Fettuccine Alfredo Chicken Helper has been given a composite ranking of 21, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 7% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.58 mg | 38.9% | Mid 40% | Average |
Riboflavin | 0.26 mg | 15.6% | Mid 40% | Average |
Niacin | 4.1 mg | 20.7% | Mid 40% | Average |
Folic Acid | 155.6 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 1.9 mg | 10.4% | Mid 40% | Average |
Potassium | 207.5 mg | 5.9% | Top 10% | Very High |
Sodium | 1789.6 mg | 74.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70 g | 23.3% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 690 mg 28.8%
Total Carbohydrates 27 g 9%
Dietary Fiber 0 g
Sugars 2 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 346
Protein 13.8 g | Carbs 72.6 g | Fat 3.5 g
Per 100g | Calories 165
Protein 7.3 g | Carbs 11.8 g | Fat 9.1 g
Per 100g | Calories 98
Protein 5.5 g | Carbs 13.7 g | Fat 2.4 g
Per 100g | Calories 60
Protein 5.4 g | Carbs 5.7 g | Fat 1.7 g
Per 100g | Calories 370
Protein 11.4 g | Carbs 62.6 g | Fat 8.5 g
Per 100g | Calories 399
Protein 8.4 g | Carbs 50.4 g | Fat 21 g
Per 100g | Calories 321
Protein 12.8 g | Carbs 64.1 g | Fat 3.2 g
Per 100g | Calories 106
Protein 3.9 g | Carbs 21.7 g | Fat 0.56 g