Feta Cranberry Salad has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Folate.
The food contains 48.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Feta Cranberry Salad has been given a composite ranking of 61, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 59% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1805 IU | 36.1% | ||
Vitamin C | 13.9 mg | 23.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.8% | ||
Thiamin | 0.27 mg | 18.3% | ||
Riboflavin | 0.73 mg | 43.2% | ||
Niacin | 1.6 mg | 8.1% | ||
Vitamin B6 | 0.51 mg | 25.3% | ||
Folate | 129.6 mcg | 32.4% | ||
Vitamin B12 | 1.3 mcg | 21.1% | ||
Pantothenic Acid | 0.99 mg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 419 mg | 41.9% | ||
Iron | 2 mg | 11% | ||
Magnesium | 65.2 mg | 16.3% | ||
Phosphorus | 382 mg | 38.2% | ||
Potassium | 366.2 mg | 10.5% | ||
Sodium | 902.1 mg | 37.6% | ||
Zinc | 3.2 mg | 21.5% | ||
Copper | 0.52 mg | 26% | ||
Manganese | 1.4 mg | 70.1% | ||
Selenium | 12.7 mcg | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.5 g | 16.2% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 7.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.1 g | 32.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42.1 g | 64.8% | ||
Saturated Fat | 13.1 g | 65.5% | ||
Monounsaturated Fat | 6.1 g | |||
Polyunsaturated Fat | 14.7 g |
Serving size
Amount Per Serving
Calories 616 Calories from Fat 0
% Daily Value *
Total Fat 42.1 g 64.8%
Saturated Fat 13.1 g 65.5%
Trans Fat
Cholesterol 66.8 mg 22.3%
Sodium 902.1 mg 37.6%
Total Carbohydrates 48.5 g 16.2%
Dietary Fiber 5 g20%
Sugars 7.8 g
Protein 16.1 g 32.2%
Vitamin A 36.1% Vitamin C 23.1%
Calcium 41.9% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 2 g | Carbs 6 g | Fat 14 g
Per Serving | Calories 380
Protein 20 g | Carbs 25 g | Fat 23 g
Per Serving | Calories 265
Protein 16 g | Carbs 36 g | Fat 6 g
Per Serving | Calories 294
Protein 8.4 g | Carbs 47.4 g | Fat 8.6 g
Per Serving | Calories 93
Protein 14.1 g | Carbs 5.9 g | Fat 1.3 g
Per Serving | Calories 336
Protein 13.5 g | Carbs 41.1 g | Fat 15.9 g
Per Serving | Calories 138
Protein 14.9 g | Carbs 4.5 g | Fat 7.4 g
Per Serving | Calories 82
Protein 3.5 g | Carbs 15.4 g | Fat 2.3 g