Fast Foods, Cheeseburger; Double, Large Patty; With Condiments, Vegetables and Mayonnaise has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Iron and Vitamin B12.
The food contains 14.26g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats. It's average MUFA and low PUFA. The omega-3 content is high.
It gives a good yield of Iron at 4.12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Fast Foods, Cheeseburger; Double, Large Patty; With Condiments, Vegetables and Mayonnaise, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 54% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 111 IU | 2.2% | Mid 40% | Average |
Retinol | 7 mcg | |||
Retinol Activity Equivalent | 12 mcg | |||
Alpha Carotene | 4 mcg | |||
Beta Carotene | 49 mcg | |||
Beta Cryptoxanthin | 1 mcg | |||
Lycopene | 77 mcg | |||
Lutein Zeaxanthin | 42 mcg | |||
Vitamin C | 0.5 mg | 0.83% | Mid 40% | Average |
Vitamin E | 0.06 mg | 0.2% | Bottom 30% | Low |
Beta Tocopherol | 0.8 mg | |||
Gamma Tocopherol | 0.2 mg | |||
Delta Tocopherol | 0.3 mg | |||
Vitamin K | 9.2 mcg | 11.5% | Top 30% | High |
Thiamin | 0.25 mg | 16.9% | Top 30% | High |
Riboflavin | 0.23 mg | 13.5% | Mid 40% | Average |
Niacin | 3.3 mg | 16.3% | Mid 40% | Average |
Vitamin B6 | 0.15 mg | 7.5% | Mid 40% | Average |
Folate | 27 mcg | 6.8% | Top 30% | High |
Food Folate | 5 mcg | |||
Folic Acid | 22 mcg | |||
Dietary Folate Equivalents | 42 mcg | |||
Vitamin B12 | 1.9 mcg | 32% | Top 10% | Very High |
Pantothenic Acid | 0.28 mg | 2.8% | Mid 40% | Average |
Choline | 46 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 68 mg | 6.8% | Top 30% | High |
Iron | 4.1 mg | 22.9% | Top 30% | High |
Magnesium | 19 mg | 4.7% | Mid 40% | Average |
Phosphorus | 131 mg | 13.1% | Mid 40% | Average |
Potassium | 202 mg | 5.8% | Mid 40% | Average |
Sodium | 405 mg | 16.9% | Mid 40% | Average |
Zinc | 3.3 mg | 21.8% | Top 30% | High |
Copper | 0.08 mg | 3.8% | Mid 40% | Average |
Manganese | 0.14 mg | 6.9% | Mid 40% | Average |
Selenium | 18.4 mcg | 26.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Starch | 9.4 g | |||
Sugars | 3.6 g | |||
Sucrose | 610 mg | |||
Glucose | 230 mg | |||
Fructose | 940 mg | |||
Lactose | 110 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 31% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | Top 30% | High |
Saturated Fat | 6.5 g | 32.6% | Top 30% | High |
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 2.3 g | |||
Total Trans Fatty Acids | 0.6 g | |||
Total Omega 3 Fatty Acids | 392 mg | |||
Total Omega 6 Fatty Acids | 1817.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 54.6 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 141
% Daily Value *
Total Fat 15.6 g 24%
Saturated Fat 6.5 g 32.6%
Trans Fat 0.6 g
Cholesterol 49 mg 16.3%
Sodium 405 mg 16.9%
Total Carbohydrates 14.3 g 4.8%
Dietary Fiber 1.3 g5.2%
Sugars 3.6 g
Protein 15.5 g 31%
Vitamin A 2.2% Vitamin C 0.83%
Calcium 6.8% Iron 22.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 235
Protein 13 g | Carbs 15.4 g | Fat 13.5 g
Per 100g | Calories 252
Protein 13.9 g | Carbs 15.2 g | Fat 15.7 g
Per 100g | Calories 130
Protein 2.9 g | Carbs 13.9 g | Fat 7 g
Per 100g | Calories 69
Protein 1.9 g | Carbs 6.9 g | Fat 3.8 g
Per 100g | Calories 235
Protein 13 g | Carbs 15.4 g | Fat 13.5 g
Per 100g | Calories 259
Protein 12.2 g | Carbs 22.7 g | Fat 13.3 g
Per 100g | Calories 261
Protein 11.9 g | Carbs 21.5 g | Fat 14.1 g
Per 100g | Calories 195
Protein 2.4 g | Carbs 28.1 g | Fat 7.3 g