Falscher Hase ( false rabbit ) has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Riboflavin and Niacin.
The food contains 11.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.69 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Falscher Hase ( false rabbit ) has been given a composite ranking of 36, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 72% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1495 IU | 29.9% | ||
Vitamin C | 9.8 mg | 16.4% | ||
Vitamin D | 14.8 IU | 3.7% | ||
Vitamin E | 0.52 mg | 1.7% | ||
Thiamin | 0.21 mg | 13.7% | ||
Riboflavin | 0.47 mg | 27.6% | ||
Niacin | 7.1 mg | 35.3% | ||
Vitamin B6 | 0.36 mg | 18.2% | ||
Folate | 58.4 mcg | 14.6% | ||
Vitamin B12 | 3.4 mcg | 56.4% | ||
Pantothenic Acid | 1.1 mg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 61 mg | 6.1% | ||
Iron | 3.7 mg | 20.5% | ||
Magnesium | 42 mg | 10.5% | ||
Phosphorus | 271 mg | 27.1% | ||
Potassium | 488.6 mg | 14% | ||
Sodium | 514.1 mg | 21.4% | ||
Zinc | 4.8 mg | 31.8% | ||
Copper | 0.19 mg | 9.5% | ||
Manganese | 0.23 mg | 11.7% | ||
Selenium | 30.4 mcg | 43.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.6 g | 3.9% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.5 g | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45.1 g | 69.4% | ||
Saturated Fat | 13.8 g | 69% | ||
Monounsaturated Fat | 18.2 g | |||
Polyunsaturated Fat | 9.6 g |
Serving size
Amount Per Serving
Calories 563 Calories from Fat 0
% Daily Value *
Total Fat 45.1 g 69.4%
Saturated Fat 13.8 g 69%
Trans Fat
Cholesterol 213.4 mg 71.1%
Sodium 514.1 mg 21.4%
Total Carbohydrates 11.6 g 3.9%
Dietary Fiber 1.6 g6.4%
Sugars 0.6 g
Protein 27.5 g 55%
Vitamin A 29.9% Vitamin C 16.4%
Calcium 6.1% Iron 20.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 241
Protein 27 g | Carbs 20.2 g | Fat 3.2 g
Per Serving | Calories 228
Protein 18.1 g | Carbs 15.6 g | Fat 11.1 g
Per Serving | Calories 257
Protein 4.2 g | Carbs 20.3 g | Fat 11.3 g
Per Serving | Calories 105
Protein 0.71 g | Carbs 5.8 g | Fat 8 g